Sunday, June 29, 2008
Chocolate: Oreos
The first ingredient is sugar.
One serving contains 7 grams of fat...
and 160 calories.
A serving size is three.
Are you kidding me? Who eats just three?
The Oreo, my absolute favorite cookie to eat with milk (especially since I can't drink milk on its own.) Sometimes I'm a twist-n-lick. I twist the top off, take a few licks, and then stick them back together. Other times I twist and eat the one that didn't get the frosting first. Most of the time though, I just take a bite and take a good swig of milk. It's like a mouthful of Oreo shake.
When I was younger (after the whole Hydrox issue), I used to twist off several, eat all the non-frosted ones, and make my own double stufs. On rare occasions, I still do. Anybody analyzing the creme like I do would know that the "stuf" formula or consistency is NOT the same. I can't enjoy a double stuf. I've tried the "Uh-oh Oreo" better known as the Golden Chocolate Creme Oreo, the Golden Oreo, the Cakesters, Mini-Oreos, Milk Chocolate Oreo, 100 Calorie Pack, and Double Delights (all three). Nothing has stuck with me like the original. The Oreo cereal came close.
Yes, I do have a package right next to the computer. No, I didn't eat them all in one sitting...this time. I'm not that fond of the Snack 'n Seal packaging, but it's what's inside that counts, eh? How do you eat your Oreo?
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